Vegetarian recipes

Una ricetta velocissima per preparare degli ottimi burger di fagioli neri

The recipe to prepare tasty millet and cauliflower croquettes with anchovies and a crunchy topping of sesame seeds.

A quick recipe to prepare crunchy granola at home with mixed seeds and nuts. Top your favourite yogurt for a delicious breakfast.

The recipe to prepare oatmeal porridge with fresh fruit, a traditional breakfast of Northern Europe.

Here is the traditional recipe of pico de gallo, a Mexican sauce that is very easy to prepare and should be served as an antipasto.

The broad bean and goat’s cheese dip is excellent to season vegetables or spread on toasted bread.

An original idea to eat asparagus as an antipasto or with eggs. For this recipe we chose a light and crunchy type of puff pastry: filo.

Baked radicchio with caramelised onions is an easy-to-prepare dish with a strong and rich taste.

Tasty and easy-to-prepare Savoy cabbage rolls stuffed with potatoes and pumpkin.

The Savoy and black cabbage salad with oranges and walnuts is garnished with pomegranate and a tahini-based sauce.