Glyphosate, one of the world’s most used herbicides in agriculture, has devastating, dramatic effects on the health of people living in very close contact with it. This time, the warning does not come from environmental organisations or WHO’s agencies, but from a photo feature. Pablo Ernesto Piovano is an Argentinian photographer that decided, in 2014, to
Quinoa and cauliflower croquettes are tasty and crunchy, perfect as appetisers.
Energetic and rich in vitamins, persimmons should be consumed when soft. Clean them well, cut into halves and taste the pulp by spooning it out.
An easy and quick recipe to prepare pear muffins without sugar.
Cold temperatures, excessive use of water, manual labour can damage the hand’s protective layer of skin. Here are a few tips to take care of it.
Pomegranates have always been considered a symbol of fertility. We’re struck by its beauty: it looks like a big yellow-red berry, its stalk seems a crown and, inside, it has those fleshy, irresistible, red and translucent grains. Pomegranate trees are as beautiful as their fruit: they adorn luxuriant Mediterranean gardens, have wonderful reddish trumpet flowers
The celeriac and saffron soup combines the delicate flavour of the vegetable with the strong taste of the spice. Sprinkle with chopped pistachio to add texture.
A group of UK leading retailers teamed up to reduce supermarket food waste. In 2014, according to the British Retail Consortium (BRC), they managed to reduce food waste by 20,000 tonnes. Asda, Co-operative Food, Marks and Spencer, Morrisons, Sainsbury’s, Tesco, and Waitrose reduced, from 200,000 to 180,000 tonnes, the edible food being thrown away over the past year.
A colourful recipe to brighten up your breakfast. Spinach pancakes are naturally green and luscious with yogurt and seasonal fruits.
Il corno del narvalo è un dente, molto sensibile, e non viene utilizzato per infilzare il cibo, come una sorta di kebab marino.
