Bhutan, the fairy tale of the thunder dragon kingdom
The Himalayan country where the king said: “I will be happy if my subjects will be happy”. Bhutan.
Vegetable milk, good for everyone
Vegetable milk is tasty and can replace cow’s milk in many preparations. They are obtained from legumes and cereals and are particularly suitable for those who suffer from lactose intolerances.
All the virtues of medicinal mushrooms
Micotherapy uses many medicinal mushrooms to protect our body against many pathologies and to preserve our vital energy.
Lemon and almond biscuits
Lemon and almond biscuits match perfectly with a cup of tea.
The 5 most important wildlife corridors in the world
In order to allow wildlife to safely move, man created “nature highways”. Here are the best.
Beetroot hummus recipe
The beetroot hummus is a luscious and colourful variant of the quintessential chickpea-based antipasto.
How tarwi is improving Andean women’s living conditions
Tarwi is a legume that has been rediscovered. Thanks to a cooperation project, it will improve the living conditions of the inhabitants of the remote Peruvian province of Huaylas.
Canapés with figs, cheese and red onions
A savoury version of canapés with shortcrust pastry and goat cheese sweetened by figs and red onions. Toothsome!
Figs, simply delicious
Figs, which are so sweet and tasty, have many beneficial properties, known since ancient times. Don’t do without them in September.
Radicchio and walnut salad
L’insalata di radicchio e noci è resa più sfiziosa con l’aggiunta del gorgonzola.