Moroccan salad

Moroccan salad

Ingredients 300 g of carrots 2 cups of cooked chickpeas 100 g of prunes juice of a half lemon 4/5 leaves of fresh mint half teaspoonful of cumin seeds cayenne pepper 1 teaspoonful of acacia honey toasted almond flakes rose petals extra virgin olive oil marine salt     Preparation Pan-fry the cumin seeds for

French toast

French toast

Ideal for breakfast or brunch, the French toast can be also made with loaves of stale bread.

Nettle dumplings with saffron sauce

Nettle dumplings with saffron sauce

In the spring there are many edible wild plants. Here is a recipe that will lead you to travel out of town in search of a precious ingredient: nettle. With which you can prepare scrumptious dumplings.

Urban agriculture: how 800 million people fight poverty

Urban agriculture: how 800 million people fight poverty

800 million people practice urban agriculture worldwide. According to the Fao, almost a billion people grow plants and raise livestock within and around cities. This is a practice that promotes healthy food access to low-income people and helps them save money on groceries, yet it is illegal in many countries of the world.     The

White House to save honeybees before they die out

White House to save honeybees before they die out

The phenomenon of honeybee deaths in the United States doesn’t stop, it rather gets worse. Over the last 12 months, honeybees’ number dropped by 42.1% compared with 34.2% of the previous year (2013-2014), according to a preliminary report published by the U.S Department of Agriculture (USDA) on Wednesday.   The valuation has been carried out by