Carrots, aubergines, strawberries, lemons, potatoes, lentils. Climate change will modify the quality of numerous food products in the next decades, according to an Australian study, published in March by the Melbourne Sustainable Society Institute, in collaboration with WWF. The research shows how the taste of some fruits and vegetables will significantly change due to temperature
We’ve already talked about the flowering of sakura in Japan, and about hanami. All that’s left is to enjoy this stunning high-definition video of blossoming cherry trees that shows the extraordinary beauty Japanese people can admire during the spring. The footage is by Gaijin Tips.
The increase in people enrolling for the agriculture department and the boom in organic products are clear: young people want to return to work the land. This is one of the positive effects of the economic crisis: unemployment is tackled by going back to the land. There’s who works family lands, who rent out cooperatives’
Questa scelta ha portato evidenti vantaggi all’ambiente ma anche l’economia ne ha giovato, grazie ad un nuovo settore.
The Canadian segment of the Rocky Mountains could undergo a drastic transformation, in less than 90 years. In fact, according to study carried out by the University of British Columbia and published by Nature Geoscience, Canada is likely to lose 70% of its glaciers by 2100, due to global warming. The province of
On the 1st of April , California’s Governor Jerry Brown promulgated a series of laws aimed to face the significant drought and water shortage that are bringing California and part of the western United States to their knees. 25% of water for urban use is no longer available. Campus, houses, greens, and other sites used by the richest
The inhabitants of a village in the Indian Ocean, tired of the negative impacts of global warming, have taken matters into their own hands and safeguarded their community from the risks that threaten their livelihoods. The women of the island have planted twenty thousand mangroves to protect the land and water fauna. The future of
Honeybees and other insect pollinators are in danger. Since 2006 they have been experiencing depopulation that is mostly stricking European and US worker bees. The identified causes are multiple, such as pests and habitat loss, but the main cause seems to be linked to the agricultural use of 3 insecticides (the neonicotinoids) that affect insect pollinators’ nervous system.
There are further protests against the Reef 2050 plan, the 40 million dollars plan of the Australian government for the Great Barrier Reef’s long-term protection presented by the Australian Prime Minister Tony Abbott. The biodiversity of the site is in danger, due to ocean acidification threatening corals, overfishing and coal mines. And in spite of
Secondo un nuovo studio senza la dispersione dei semi effettuata da questi animali le foreste non sopravvivrebbero.
