
Climate change: how food will disappear from our table
Carrots will have a different taste, cabbages will be rare and apples will be burnt by the sun: will we be able to “digest” climate change?
Carrots will have a different taste, cabbages will be rare and apples will be burnt by the sun: will we be able to “digest” climate change?
Visit Japan during hanami to admire sakura flowering thanks to this video of blossoming cherry trees.
An Italian couple gives their lands for free to those who practice sustainable agriculture. It’s a ray of hope for young people and the environment.
Questa scelta ha portato evidenti vantaggi all’ambiente ma anche l’economia ne ha giovato, grazie ad un nuovo settore.
The Rocky Mountains are losing their glaciers, according to research published by Nature Geoscience.
California is thirsty, it’s run out of water. An aerial photo feature shows how green pastures have made way to brown earth.
In Grand Sable, women fight against the impacts of climate change by planting mangroves. The land protected from erosion and fishing are the island’s only resources.
Honeybees are in danger. LifeGate launches Bee my Future to encourage people to play their part in protecting the Earth’s most precious insects.
Greenpeace comes out against Reef 2050, the new plan for the protection of the Great Barrier Reef. Here is why.
Secondo un nuovo studio senza la dispersione dei semi effettuata da questi animali le foreste non sopravvivrebbero.