Biscuits with peanut butter
The biscuits with peanut butter are excellent at breakfast or as a snack in the afternoon.
Reducing salt is easy
Salt dries up the land. Which are the effects of its prolonged and exaggerated consumption on our body? A study reveals them.
Citrus fruit and daikon salad with soy vinaigrette
The citrus fruit and daikon salad is served with soy vinaigrette and chopped pistachios.
GM soy, the European Parliament asks the Commision to oppose three import authorisations
To prevent the risks of glyphosate, a carcinogenic herbicide used in transgenic crops, the European Parliament opposes the import of three GM soybeans.
Oat biscuits with sesame and poppy seeds
The oat biscuits with sesame and poppy seeds are perfect for breakfast or as a snack in the afternoon.
A tax on high carbon food and sugar, that’s what the University of Oxford suggests
A combination of a carbon tax on food whose production generates large amounts of CO2 and a tax on sugary drinks could lead to health benefits for people and the environment.
Red rice with Brussels sprouts
The red rice with Brussel sprouts can be served warm or cold as a fancy rice salad.
Muesli bars with dried fruit
Muesli bars with dried fruits are a healthy and quick-to-prepare snack.
Some types of food containers cause weight gain
According to researchers at the Helmholtz Centre for Environmental Research, plastic food packaging can make us gain weight because it exposes us to phthalates.
If you respect food, ask the restaurant for a doggy bag for leftovers
On New Year’s Day a new law came into effect in France striving to cut down on food waste. Even though the world is producing more than enough food for its inhabitants, hunger is still one the most pernicious problems to solve globally according to the FAO. The new law obliges restaurants with over 180