Laura La Monaca - LifeGate

Add the parsley to the carrot and curry soup to bring a hint of colour to your table.

This orange cream is easy to prepare and is perfect as a filling for tarts or to be spread on melba toasts or bread.

The biscuits with peanut butter are excellent at breakfast or as a snack in the afternoon.

The citrus fruit and daikon salad is served with soy vinaigrette and chopped pistachios.

The oat biscuits with sesame and poppy seeds are perfect for breakfast or as a snack in the afternoon.

The red rice with Brussel sprouts can be served warm or cold as a fancy rice salad.

Muesli bars with dried fruits are a healthy and quick-to-prepare snack.

Crunchy outside and soft inside these biscuits with walnuts are perfect in every moment of the day.

The pumpkin curry with chickpeas is an excellent, healthy and tasty veggie alternative to traditional curry dishes. Serve with a bowl of rice.

Baked potato croquettes with black cabbage and gorgonzola are a fanciful antipasto.