What’s wrong with the E-waste trade in the USA

What’s wrong with the E-waste trade in the USA

Driven by an endless thirst for new technology, Americans keep buying new gadgets, leaving behind older models. The result is the accumulation of huge amounts of toxic electronic waste. Some companies show ethics and responsibility by recycling within US borders despite high costs and low profitability. However, most manufacturers, more interested in their profits than

Copenhagen is home to the world’s first supermarket selling only expired food

Copenhagen is home to the world’s first supermarket selling only expired food

People were queuing up for the opening of the world’s first supermarket selling only expired food. WeFood was inaugurated in Copenhagen by Crown Princess Mary herself and will be managed by the volunteers of the association Folkekirkens Nødhjælp.     The project is aimed at reducing food waste levels, particularly of those groceries that are still

If you respect food, ask the restaurant for a doggy bag for leftovers

If you respect food, ask the restaurant for a doggy bag for leftovers

On New Year’s Day a new law came into effect in France striving to cut down on food waste. Even though the world is producing more than enough food for its inhabitants, hunger is still one the most pernicious problems to solve globally according to the FAO. The new law obliges restaurants with over 180

Water is Life, Eric Maillet turns bottles into works of art

Water is Life, Eric Maillet turns bottles into works of art

The historical location of the Exhibition Hall of the Pirelli Tower will host one of the most interesting exhibitions of the year: Water is Life, by the photographer Eric Maillet. From 17 December 2015 to 18 January 2016 it will be possible to admire 25 artworks representing the undiscovered side of plastic bottles, collected by

Turning the herbal medicine jamu into green energy and savings

Turning the herbal medicine jamu into green energy and savings

Industrial uses of energy-rich vegetation, or biomass, as fuel can be key to the future of renewable energy. Biomass in the form of waste in particular is ideal as it is available at no cost. In Indonesia a forward-thinking company, Sido Muncul, is using the waste from the production of the popular herbal medicine jamu