Edie Mukiibi. We need to go back to the soil to move forward

Edie Mukiibi. We need to go back to the soil to move forward

Recovering a sustainable use of the soil is essential for our future, and that of biodiversity. During his Italian visit in occasion of the Seeds&Chips Global Food Innovation Summit in Milan we talked to Edward Mukiibi, Vice President at Slow Food International and Coordinator of Slow Food Uganda Activities. Mukiibi is an agronomist born and raised