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  • Ancient grains: the resurgence of heirloom wheat in the USA

Ancient grains: the resurgence of heirloom wheat in the USA

Artisan baker © Kevin R. Morris/Corbis

Artisan baker © Kevin R. Morris/Corbis

Emmer field © the food passionates/Corbis

Emmer field © the food passionates/Corbis

Grain to flour © the food passionates/Corbis

Grain to flour © the food passionates/Corbis

Hearth oven sourdough © Kevin R. Morris/Corbis

Hearth oven sourdough © Kevin R. Morris/Corbis

Pesticides on wheat © Wolfgang Kaehler/Corbis

Pesticides on wheat © Wolfgang Kaehler/Corbis

Sourdough making © Karin Mönefors; Matton Collection/Corbis

Sourdough making © Karin Mönefors; Matton Collection/Corbis

Wheat monoculture © Jean-Philippe Delobelle/Corbis

Wheat monoculture © Jean-Philippe Delobelle/Corbis

Whole spelt © the food passionates/Corbis

Whole spelt © the food passionates/Corbis

Artisan baker © Kevin R. Morris/Corbis
Emmer field © the food passionates/Corbis
Grain to flour © the food passionates/Corbis
Hearth oven sourdough © Kevin R. Morris/Corbis
Pesticides on wheat © Wolfgang Kaehler/Corbis
Sourdough making © Karin Mönefors; Matton Collection/Corbis
Wheat monoculture © Jean-Philippe Delobelle/Corbis
Whole spelt © the food passionates/Corbis
, 
by Editorial staff
LifeGate