Latin America - Page 19 of 22

The best Brazilian delicacies

A delicious mix of Portuguese cuisine, South American Indian and African culinary traditions, Brazilian cuisine is rich in flavours and colours.

Forests and renewables, US and Brazil’s pledge against climate change

Brazil and the United States have reached an historic agreement to put climate change at the top of their governments’ agenda. The meeting between the US President Barack Obama and the Brazilian President Dilma Rousseff resulted in the pledge to increase the renewable electricity production by 20% of the total requirements by 2030.

Ecuador presents its sustainable revolution

Ecuador is a paradise for biodiversity and is also full of amazing natural landscapes, food products and history.

Honey, I shrunk the frogs. 7 new miniscule species discovered in Brazil

Nella foresta pluviale atlantica brasiliana i ricercatori hanno classificato sette nuovi anfibi, minuscoli ed endemici.

How much (GM) soy is hidden in our food

According to a WWF report, the average European citizen eats 61 kg of soy yearly, 93 percent of which is hidden as animal feed in meat, fish, eggs and dairy products.

What is COP21 and why it is so important

Always more frequently we hear about the climate change conference that will take place in Paris this year. Here’s a guide on what it is and why it is that important.

Eusébio, another indigenous leader killed in the Amazon

On 1 May 2015, the indigenous leader Eusébio, of the Ka’apor community, has been killed in an ambush in the Brazilian Amazon rainforest, by two hooded men that are thought to be illegal loggers. Eusébio was shot in the back by two gunmen riding a motorbike. Though his companions sought help, Eusébio died two